Organic Tomato-less Kale and Butternut Squash pizza

Kale and butternut squash pizza!!! yummmm! This is not your traditional tomato based or pesto based pizza. It is tomato-less and the perfect fall pizza to enjoy with friends and family.

Unlike other pizza, this pizza has a unique texture. The kale will give this pizza a crispy texture to it!


Pizza dough

Organic kale

1/3 cup of organic butternut squash

Parmesan (optional)

Dough ingredients:

3 1/2 Cups of whole wheat flour

1 Teaspoon sugar

1 Envelope of instant dry yeast

2 Teaspoons of salt

3 Tablespoon olive oil

1 1/2 Cup of warm water

Dough Instructions:

In a bowl, mix all ingredients together. Make sure it is even and well mixed. Then wrap the bowl with a clean towel or plastic wrap and let it rise for about an hour.

Pizza Instructions:

  1. Roll out the pizza dough
  2. Chop the kale into smaller pieces and spread on top of the dough
  3. Slice the butter squash and place it on top of the kale
  4. Place some parmesans on top
  5. Place in oven at 425 degrees for about 25 minutes