Irresistible Kiwi Smoothie Bowl Recipe 

 Last Update March 6, 2024

By Jenny Zhang

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Rise and shine! It's time to treat yourself to a burst of vibrant flavors and a boost of energy to kickstart your day. What could be a more delightful choice than indulging in a kiwi smoothie bowl? Packed with tropical goodness, this refreshing creation is not only a feast for the eyes but also a powerhouse of essential nutrients that will leave you feeling revitalized and ready to conquer the day.

In recent years, smoothie bowls have become immensely popular due to their versatility and their nutritional advantages. They offer a unique twist to traditional smoothies by allowing you to savor the lusciousness with a spoon, giving you a satisfying and satiating experience. And when it comes to a kiwi smoothie bowl, you're in for a treat that combines tangy sweetness, vibrant colors, and a multitude of health benefits.

Kiwi, a nutritional powerhouse, is abundant in vitamins, minerals, and antioxidants. This unassuming fruit is rich in vitamin C, bolstering your immune system, supporting collagen production, and fostering radiant skin. It also boasts dietary fiber, fostering digestion and aiding in maintaining a healthy weight. Incorporating kiwi into your breakfast regimen adds a burst of flavor and infuses your body with vital nutrients, setting you off on the right track for the day ahead.

If you love smoothie bowls, then you are in luck. In this post below, I will share how to make a delicious and healthful kiwi smoothie bowl that makes the perfect healthy breakfast. Whether you're following a vegan, vegetarian, or gluten-free lifestyle, this kiwi smoothie bowl recipe can easily be adapted to fit your needs. With this easy-to-make recipe, it may just become one of your smoothie bowl recipes.  

Kiwi Smoothie Bowl Recipe

Prep Time
10 minutes

Cook Time
0 minutes

Rest Time
0 minutes

Total Time
10 minutes

  • Cooking Method:
  • Cuisine: American
  • Servings: 1
  • Calories: 285
  • Courses: Breakfast
  • Best Season: Any


  • 2 ripe kiwis, peeled and sliced
  • 1 ripe banana, peeled and sliced
  • 1 cup packed spinach leaves
  • 1/2 cup oat milk (or any plant-based milk of your choice)
  • Juice of 1/2 lemon
  • Optional toppings: sliced kiwi, banana, granola, chia seeds, passion fruit, coconut flakes, honey, or any other toppings you desire.


1. Begin by preparing the ingredients. Wash, peel, and slice the kiwis, banana, and spinach leaves. Squeeze the juice from half a lemon.

2. Combine the sliced kiwis, banana, spinach leaves, oat milk, and lemon juice in a high-powered blender.

3. Blend the ingredients at a high speed until a smooth and creamy texture is achieved. If the mixture seems too thick, simply add more oat milk until you reach your desired consistency.

4. Once the smoothie mixture is well-blended, pour it into a bowl. Add some delightful toppings to your kiwi smoothie bowl. Feel free to be creative and arrange your preferred toppings on top of the smoothie mixture. Excellent choices for toppings include sliced kiwi, banana, granola, chia seeds, coconut flakes, or a drizzle of honey.

kiwi smoothie bowl

Tips & Notes

Ripe and Sweet Kiwis: Select ripe kiwis that are slightly soft to the touch and have a sweet aroma. Ripe kiwis will contribute to the overall flavor and sweetness of the smoothie bowl.

Blend Thoroughly: To achieve a smooth and creamy texture, blend the ingredients on high speed for an adequate amount of time. This ensures that the spinach is completely incorporated into the mixture, resulting in a vibrant green color and a uniform taste.

Adjust Consistency: If the smoothie mixture appears too thick, gradually add more oat milk, a tablespoon at a time, until you reach your preferred consistency. If the consistency is too thin, you can add a handful of ice cubes or frozen fruit to thicken it up.

Nutritional Facts

Nutrition Facts

Servings: 1



% Daily Value*

Total Fat 2.6g


Saturated Fat 0.2g


Cholesterol 0mg


Sodium 84mg


Total Carbohydrate 67.6g


Dietary Fiber 11.3g


Total Sugars 39g

Protein 6.7g

Vitamin D 50mcg


Calcium 248mg


Iron 1mg


Potassium 977mg


*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice.

What Ingredients You Will Need To Make Kiwi Smoothie Bowl


Kiwis are the star ingredient of this kiwi smoothie bowl. Kiwi delivers a refreshing, tangy-sweet taste while being abundant in vitamin C, dietary fiber, and antioxidants. Kiwis also add a vibrant green color to the bowl. You can use either fresh kiwi or frozen kiwi to make this kiwi smoothie bowl.

If kiwis are not available, you can substitute them with other tart fruits like green apples or pineapples for a similar flavor profile.


The addition of ripe bananas brings natural sweetness and a creamy texture to the kiwi smoothie bowl. They serve as an excellent source of potassium, vitamin B6, and dietary fiber. Bananas also contribute to achieving smooth consistency. Whether you choose a fresh or frozen banana, the choice is yours.

Fresh bananas are a common choice for smoothie bowls. They offer a natural sweetness and a creamy texture when blended. Fresh bananas are a good option if you prefer a smoothie bowl with a creamier consistency and a lighter taste. Using frozen bananas can add a thicker and colder texture to the smoothie bowl. Unlike using fresh bananas, frozen bananas provide a creamier and more ice-cream-like consistency. They can help make the smoothie bowl feel more refreshing and satisfying, especially during warmer weather.

You can replace bananas with ripe mangoes or avocado for a creamy consistency and mild sweetness if you don't have bananas.

Oat Milk

As the smoothie bowl's liquid foundation, oat milk imparts a creamy texture and a delicate nutty taste. It serves as an excellent dairy-free option, suitable for individuals with lactose intolerance or those embracing a vegan lifestyle. In the event that oat milk is not accessible, you may substitute it with other plant-based milk alternatives like almond milk, soy milk, or coconut milk. However, note that adding coconut milk will introduce a coconut flavor that can turn your kiwi smoothie bowl recipe into a tropical one.


Infused with vital vitamins, minerals, and antioxidants, spinach provides a nutritional powerhouse to the kiwi smoothie bowl. It contributes to the vibrant green color and provides a mild earthy taste. Rich in iron, vitamin K, and folate, spinach stands as an exceptional source of these nutrients. If spinach is not readily available, you can easily substitute it with other leafy greens such as kale or Swiss chard.


Lemon juice adds a tangy and refreshing flavor to the kiwi smoothie bowl. It brightens the taste of the kiwis and adds a subtle zing. Lemon is abundant in immune-boosting vitamin C, offering an additional dose of this essential nutrient. You can use bottled lemon juice if you don't have fresh lemons. For optimal flavor, it is advisable to use fresh lemon juice.

How to Elevate this Recipe

Add Superfood Boosters

Elevate the nutritional value of your kiwi smoothie bowl by incorporating superfood boosters such as chia seeds, flaxseeds, hemp hearts, or spirulina powder. These ingredients provide additional fiber, healthy fats, and essential nutrients.

Incorporate Fresh Herbs

Enhance the flavor profile by adding fresh herbs like mint or basil leaves to the blender. They can provide a refreshing and aromatic touch to the kiwi smoothie bowl.

Drizzle Vibrant Sauces

Elevate the presentation and taste by drizzling colorful sauces over the kiwi smoothie bowl. Consider making a homemade strawberry sauce by blending fresh strawberries with a touch of honey or maple syrup. Alternatively, you can create a simple lemon zest syrup by simmering lemon zest and honey in water.

Edible Flowers

To add a touch of elegance, adorn your kiwi smoothie bowl with edible flowers such as pansies, violets, or nasturtiums. These beautiful blooms infuse vibrant hues and subtle floral essence.

Add Berries

Adding berries like strawberries to the kiwi smoothie bowl can bring a delightful burst of flavor and further enhance its visual appeal. Strawberries have a sweet and slightly tangy taste that complements the tartness of the kiwis. Adding strawberries introduces another layer of fruity deliciousness to the smoothie bowl. Combining strawberries, kiwis, bananas, and lemon creates a refreshing medley of flavors.

Fresh and frozen strawberries can add a vibrant red hue to the smoothie bowl, creating a visually striking contrast against the green kiwis and spinach. The colorful presentation makes the strawberry kiwi smoothie bowl even more enticing and appealing. Feel free to explore different types of berries or other fresh fruit.

Frequently Asked Questions (FAQ)

Can I use frozen kiwi or banana in my smoothie bowl?

Yes, using frozen fruits can help create a thicker and colder smoothie bowl. You can freeze sliced kiwi and bananas ahead of time or purchase pre-frozen fruits for convenience.

How do I achieve the right consistency for my smoothie bowl?

To attain the desired texture, begin by incorporating a modest quantity of liquid (such as oat milk) and gradually increase it as needed while blending. If the mixture is too thick, add more liquid; if it's too thin, add more frozen fruit or ice cubes.

Can I make a kiwi smoothie bowl without spinach?

Certainly! If spinach is unavailable or not your preference, feel free to substitute it with alternative leafy greens such as kale or Swiss chard. You can also omit the greens altogether if you prefer a smoothie bowl without them.

How can I make my smoothie bowl more filling?

For a more satiating smoothie bowl, contemplate incorporating protein-rich components such as Greek yogurt, plant-based protein powder, or a tablespoon of nut butter. These additions will help enhance the feeling of fullness. You can also add additional fiber by incorporating ingredients like flaxseeds or oats.

Jenny passionately advocates a holistic and natural approach to health and well-being. She has a Bachelor of Science degree and years of working in food sciences, specializing in organic & natural products. She is committed to helping others embrace a balanced, natural lifestyle that fosters well-being. Jenny believes that a harmonious balance between nutrition, fitness, and mindfulness is the key to unlocking the full potential of one’s well-being.